Indulge in Mukilteo's Finest Appetizers at John's Grill

Summertime Cravings Met with Artisanal Delights

As the winter breeze sweeps through the charming streets of Mukilteo, WA, there’s one culinary destination that’s a must-visit for gourmands and casual diners alike: John's Grill. Known for its stunning waterfront views and exquisite dining experience, John's Grill takes pride in starting your meal with an array of artisanal appetizers that are perfect for the season.

Artisanal Toasted Breadbasket – A Rustic Beginning

Begin your culinary journey with our Artisanal Toasted Breadbasket. This isn’t just any breadbasket; it’s a thoughtful assortment of organic sourdough and semi-sweet nine grain Vollkorn bread. Toasted to perfection and paired with our airy whipped butter, it's a simple yet sophisticated start to your dining experience.

Roasted Corn Clam Chowder – A Creamy Classic with a Twist

For those who crave comfort in a bowl, our Roasted Corn Clam Chowder is a summer essential. This traditional creamy clam chowder is amped up with bits of peppered bacon and the sweet char of roasted corn, creating a harmony of flavors that speaks to the soul of Mukilteo’s cuisine.

Fried Calamari – Crispy, Spicy, and Utterly Addictive

Our Fried Calamari is a standout dish that promises to ignite your palate. The squid is fried to a golden crisp and served with a spicy, jalapeno tartar sauce that will keep you reaching for one more piece.

John’s Crab Cake – The Star of the Shore

No visit to John's Grill is complete without tasting the famous John’s Crab Cake. A combination of panko-breaded Dungeness crab and scallops, complemented by our homemade remoulade, these crab cakes are a love letter to the ocean's bounty.

Crispy Brussels Sprouts – A Vegetarian's Delight

Even the most devout carnivores will be tempted by our Crispy Brussels Sprouts. Halved and fried, then tossed with house seasonings, honey, Mama Lil’s vinaigrette, and topped with crispy prosciutto, this dish is a symphony of flavors and textures.

House Bruschetta – Chef’s Rotating Flavors

Our House Bruschetta is a testament to freshness and seasonality, with flavors that rotate to capture the essence of the season’s produce over Macrina sourdough.

Drunken Steamers – A Seafood Spectacle

And for the ultimate seafood lover, our Drunken Steamers are a must. Enjoy Penn Cove mussels and East Coast little neck clams, steamed in a white wine garlic butter sauce that’s rich and brimming with flavor.

At John's Grill, we understand that appetizers are more than just a prelude to the main course; they're an integral part of the dining experience. Our menu is designed to tantalize your taste buds and prepare them for the culinary delights that follow.

We invite you to join us this summer at John's Grill, where every dish is crafted with care and every bite tells a story of quality and craft. Dive into the flavors of Mukilteo and let our appetizers set the tone for a memorable meal. Don't wait, reserve your table now and start your journey with the best appetizers in town.

Jake Ni

Account executive at 1 Stop Link.

https://www.1stoplink.com
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Join John's Grill at the Signature Chefs Feeding Motherhood, Honoring Nurse of the Year Fundraising Event